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#1 |
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bonsai rocker
Join Date: Sep-2007
Location: Tyler, Texas
Country: U.S.A.
Posts: 2
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Soil and Fertilizer for 3 yr. old Chinese Elm
I was wondering if someone could tell me what type of soil and fertilizer would be best for my Chinese Elm. I bought my elm last April from ebay from a large plant company and they said it was 3 yrs old. I have never repotted it, fertilized it, or anything except water it. I've seen how sturdy it was because for a while in the summer I was gone a lot and one day it rained so I put it out on my deck and left it in the scorching east texas sun for a week and a half! But I've revived him and he's green again (a little out of control with his hairstyle tho).
But anyway, sorry for going off topic, a lot of soil has fallen off of it and some root is showing and I know thats bad and I was thinking of just repotting him, then fertilize him. I'll put a picture on soon of the tree but I just joined today. Thanks again.
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My Bonsai: a 3-4 year old Chinese Elm |
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#2 |
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bonsaiTALK Craftsman
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Something that will resist compaction and stay moist without becoming water logged. The soil should drain easily. Chinese Elm can tolerate poor soil which is good news.
Some people like buying premixed soils and others prefer to make their own. You won't want to use typical potting or topsoil though. Akadama clay is popular, but can get kind of expensive. For one tree it may not be prohibitive. You could try a liquid fertilizer at half the recommended dose as necessary.
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Click here for bonsai trees and supplies Last edited by MelloBonsai : 26-Sep-2007 at 02:09 PM. |
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#3 |
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Practicing Bonsai 4 10yrs
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I should warn you about akadama in warmer climates, a guy i know just south of me had about 300 black pines in training pots all in akadama, one day they just started dieing, come to find out the akadama had been broken down by the hot temperatures and just basically turned into clay which in turn choked the roots from oxygen, yet i don't see having a problem if you go with baked akadama, and repot atleast every year or two,
Joey |
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