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Old 12-Jan-2006   #19
TreeBay
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Can't agree that Native=Good for Beginners

I don't think there is any evidence that "native species" are by virtue of their nativity any better (or any worse) adapted to container culture in the grower's environment.

For instance, I live in an environment with lots of native oaks, pines, birch, redwood, and American Elm. None of these would be a particularly good choice for cultivation by a beginner, all for different reasons.
  • Oaks and pines are notoriously picky about the level of moisture and adequacy of drainage.
  • Redwood is a difficult species to manage foliage-wise, and you won't get a reasonable bonsai on a sapling. You'll need a decades-old trunk to support it.
  • I have a few American Elms growing nearby, but they themselves are threatened by disease. Every now and then the USDA folks drop off some pamphlets about Dutch Elm disease so I can recognize the symptoms and bring in the fungicide, tear gas or chainsaws. Ulmus parvifolia is resistant to Dutch elm disease.
  • Birch branches die off spontaneously in an infuriating way.
Someone else might live in an area where their native trees made excellent bonsai - however, there is no magic bullet. In some areas the imports are so successful that they threaten native shrubs (as say Tamarisk, Bamboo, etc)

Regards,

Matt
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